Doll Bowl Noodle Satay & Beef Flavour 120g (公仔碗麵沙爹牛肉味)

Ingredients:

• Noodles:  Wheat Flour, Palm Oil, Tapioca Starch, Salt, Soya Sauce (Soya Beans, Wheat, Salt), Flavour Enhancer (621, 627, 631), Emulsifier (322), Acidity Regulator (500, 339, 330), Thickener (412), Colour (100, 160a), Antioxidant (307).
• Sauce: Palm Oil, Sesame Paste (Sesame Seeds, Peanuts, Sesame Oil), Satay Sauce (Soya Beans, Fish, Shrimp Sauce, Spices), Garlic, Ginger, Shallot, Sesame Oil, Spices, Flavour and Flavouring (Shrimp), Antioxidant (307).
• Soup Base: Salt, Flavour Enhancer (621, 627, 631), Flavour and Flavouring (Shrimp), White Sugar, Maltodextrin, Spices, Hydrolysed Soya Protein, Soya Sauce Powder (Soya Beans, Wheat, Salt), Thickener (412), Colour (150a), Rapeseed Oil, Anticaking Agent (551), Garlic.
• Condiments: Textured Soya Protein (Soya Protein, Hydrolysed Soya Protein, Spices, Colour (150a)), Dehydrated Vegetables (Carrot, Baby Bok Choy, Green Onion), Dehydrated Egg (Egg Powder, Starch, White Sugar, Corn Oil).
  

Allergens:

This product contains soya beans, eggs, fish, milk, crustacean, peanuts, cereals containing gluten and their products. Produced in a factory where tree nuts and their products are also handled.

Cooking Direction:

Open the lid to the dotted line. Add the soup base, sauce and condiments into the bowl. Fill up to the indicated line with boiling water. Close the lid and steep for 3 minutes. Tear the lid off. Stir well and serve.